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WINECOM-Wein-einfach-online-bestellen-Weingut Thomas Ott, Traisental, Österreich
Weingut Thomas Ott

2023 Blossom muscatel

€8,50
€8,50
Sold Out
0,750 l(€11,33l)

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Very pale golden yellow, silver reflections. Floral notes of jasmine, a hint of lime zest, delicate nuances of nutmeg. Juicy, light-footed, delicate peach, fresh acidity, mineral-salty finish, offers summery drinking pleasure.
Blütenmuskateller is one of the so-called PIWI varieties. The variety is very resistant to fungal diseases and therefore requires very little plant protection. The wine is characterized by the typical Muscat aroma. On the palate, it convinces with a beautiful length and crisp acidity.

Grape variety: Blossom Muscat

Taste: dry
Alcohol content: 12.3% vol.
Acidity: 6.6 g/l
Residual sugar: 1.3 g/l
Allergen information: Contains sulphites.

Bottler, importer: Gerlinde Ott, Obere Ortsstraße 37, 3134 Reichersdorf, AT

Thomas Ott and his family have set themselves the goal of producing wines that are not only of high quality, but also establish a connection to nature and the region. The artisanal work in the vineyard and in the cellar as well as the use of traditional methods are of great importance. The result is wines that not only delight the palate, but also touch the soul.

Thomas Ott's wines have an unmistakable character and reflect the uniqueness of the Traisental. The mineral notes and aromas of the region make them a very special pleasure experience. With numerous awards and top ratings, Ott wines have long since secured a place among Austria's top wines.

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The Traisental wine-growing region is a seductive wine region with rolling hills, small vineyards, rustic wine taverns and idyllic cellar lanes. The geographical center of Lower Austria lies in its smallest wine-growing region, the Traisental wine region. Wine is grown here on 848 hectares, which corresponds to 3% of Lower Austria's wine-growing area.

3,600 years of winegrowing history are the fertile ground for the dynamic growth of Lower Austria's smallest winegrowing region. Predominantly young winegrowers characterize the omnipresent spirit of optimism, they run small structured businesses and have great visions. With strong solidarity, they are also working on possible solutions to react to climate change and are gearing their wineries towards sustainability.